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Post by unnamed on Dec 18, 2014 17:53:40 GMT -6
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Post by wisdom on Dec 18, 2014 19:55:54 GMT -6
This looks dangerously appealing. I'm a big tea drinker..
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Post by unnamed on Dec 20, 2014 13:30:47 GMT -6
Vintage USMC milk glass mug........
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Post by Winterland on Dec 20, 2014 14:13:59 GMT -6
How much milk do you drink a day? Will keep an eye out on some coffee mugs like these. I know I see them sometimes didn't realize what they were.
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Post by Old26 on Dec 20, 2014 16:33:53 GMT -6
Vintage USMC milk glass mug........ Oh man, those are awesome. Wold love to find a set for my USMC Bro.
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Deleted
Deleted Member
Posts: 0
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Post by Deleted on Dec 20, 2014 18:55:52 GMT -6
love drinking coffee from this stuff, but have found when it breaks it shatters into the tiniest shards of surprise attack splinters ever.
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Post by unnamed on Dec 22, 2014 19:38:29 GMT -6
Psychedelic stein.....
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Post by Winterland on Dec 22, 2014 23:56:30 GMT -6
Psychedelic stein..... What is that on the side? The picture/molding
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Post by unnamed on Dec 23, 2014 0:47:12 GMT -6
Winterland It appears to be a couple of smartly dressed rainbow colored blokes sitting at a rough-cut rustic table outside on log bar stools being served massive amounts of multi-colored shimmery beer (probably spiked with LSD) by some magical elf/robot/beer fairly wearing a tunic straight out of the 1600's….
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Post by unnamed on Jan 14, 2015 18:59:30 GMT -6
Truffles and cayenne pepper almonds in my favorite 1950's Fire-King jadeite bowl....
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Post by Old26 on Jan 14, 2015 19:17:27 GMT -6
Like to see other guys who appreciate vintage glass!
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Post by Winterland on Jan 14, 2015 22:34:52 GMT -6
Truffles and cayenne pepper almonds in my favorite 1950's Fire-King jadeite bowl.... Please describe these foods. I haven't eaten either.
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Post by unnamed on Jan 15, 2015 12:41:35 GMT -6
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Post by unnamed on Jan 15, 2015 18:19:02 GMT -6
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Post by Griffin on Jan 26, 2015 15:17:02 GMT -6
I made epic truffels as a chef. Basically rasberry and rum flavoured, and then coated with white chocolate, striped with dark chocolat and sprinkled with nut/caramel that I made on the stove and then crushed in a mortel to a powder for sprinkles.
Sometimes I made the truffels from white chocolat, and could be serving tripple truffles with different chocolate, that was totally wabi-sabi!
Dont have any milk-glass tho, I like coffe cups, but none from the fire-king, the closest is my heavy inferno-cups with a red devil painted on. But basically they stand boiling temps? Even the old ones?
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Post by unnamed on Jan 26, 2015 15:34:03 GMT -6
^Making truffles sounds awesome. Not all milk glass is heat treated oven-wear, but it’s very common with the older milk glass… Basically what I like about milk glass is that it’s pretty durable, glossy, nice to look at, and can take high heat: boiling hot yes, just not for stove top use.
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Post by brentkuz on Jan 26, 2015 16:27:45 GMT -6
Griffin Mail me a truffle damn sounds good.
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Post by Winterland on Mar 19, 2015 17:09:25 GMT -6
Those do look nice especially with some frothy espresso in it.
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Post by stapletron on Mar 19, 2015 21:02:09 GMT -6
Found this shave mug at my favorite spot for vintage stuff.
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Post by unnamed on Aug 2, 2015 16:08:08 GMT -6
The Fire-King handmade in Japan Extra Heavy Jadeite coffee mug is finally back in stock at Fire-King JP: Here: fireking-japan.net/item/FKCHJ.htmlThe only problem is they don't ship outside of Japan. So nice to look at though.... BTW, the mugs I posted a few of posts above are not from Fire-King JP, but are the original 1940's US made ones...
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